Cook | Ristorante51

1 maand geleden

Amsterdam, Nederland Courtyard by Marriott Amsterdam Arena Atlas Hotel Voltijd

We have a fantastic position for a Cook in our new restaurant Ristorante 51.

The restaurant serves high quality and seasonal food in a modern key following the Italian heritage.


Responsibilities

As a Cook you’re on the first rung of the ladder to becoming a great cook.

This is your big chance to learn all there is to know about your trade.


  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Wash and peel fresh fruits and vegetables.
  • Weigh, measure, and mix ingredients.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Prepare cold foods.
  • Operate ovens, stoves, grills, microwaves, and fryers.
  • Test foods to determine if they have been cooked sufficiently.
  • Monitor food quality while preparing food.
  • Set-up and break down work station.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.