Sushi Kok

**We are looking for Sushi Chefs**
- Take a look at our socials : Facebook : morisushibar08 or Instagram : mori.sushibar_

We are looking for:

- **Sushi Cook/Chef - Full Time - Parttimer**

Do you have experience and knowhow to work in a kitchen & do you have the skills to work with fish to create intricate works of sushi? We offer a dynamic work environment with room for personal growth and options to grow within our companies future endeavors.

Experience in working with fish, proper knife skills and making sushi is a must.

At Mori you will work in a young energetic team. Our kitchen focuses on quality and efficiency, each and every staff member supports each other under the banner one team one task. Our goal is to keep growing and have every staff member grow together with us.

In short we offer a stable, dynamic & challenging career with enthusiastic, tight knit team member in a modern working environment.

Contract type: Flexible Parttime 21-40 hours

**What can you expect from us**:

- Young modern kitchen team
- Personal development and growth
- Flexible working hours
- Modern and commercial working environment focused on quality
- Young dynamic company with a team oriented approach to hospitality

**What do you identify with?**
- Passion for Food
- Pride in Sushi skills and working self sufficient
- A Professional work ethic
- Positive mindset, (Taking the initiative)
- The will to grow and improve your skillset
- Result and problem solving attitude

**A Quick look at your responsibilities**:

- Making dishes in a correct and timely manner
- Working neat, clean and efficiently by HACCP standards
- Follow the operational system in running the shop.
- Using equipment safely correctly and keep a clean and tidy work environment
- Work together with the team, guide each other to improve the shop and each other.

Does this all sound like something for you? Then respond now
Send us a short letter of motivation and your CV, and we will be in touch very soon

**Job Types**: Fulltime Hours but room to grow

Initial Contract length: 6 months

**Salary**: €2,200.00 - €2,800.00 bruto per month based on experience & evaluation

Every hire will receive a starting salary at first, every month there will be review to discuss progress, improvement points and possibility in salary growth

Work Location: Foodhallen Rotterdam - Mori Sushi Bar

**Job Types**: Full-time, Part-time

Pay: €2.300 - €3.000,00 per month

Expected hours: 20 - 40 per week

**Experience**:

- Making Sushi: 1 year (required)
- Working in Kitchen: 1 year (required)

**Language**:

- English Fluently (required)

Work Location: In person

Soort dienstverband: Fulltime, Parttime, Vaste baan

Salaris: €2.300,00 - €3.000,00 per maand

Verwacht aantal uur: 16 - 38 per week

Aanvullende vergoedingen:

- Bonusregeling
- Fooi
- Vakantiegeld

Arbeidsvoorwaarden:

- Bedrijfsfeesten
- Kerstpakket
- Lunchkorting
- Mogelijkheid tot promotie
- Pensioen
- Personeelskorting
- Productkorting werknemers

Flexibele taalvereiste:

- Nederlands niet vereist

Werkschema:

- Avondwerk
- Dagdienst
- Elk weekend
- Flexibele werkuren
- ma-vr
- Oproepdienst
- Overwerk
- Sommige avonden
- Weekendbeschikbaarheid
- Werken op feestdagen

Ervaring:

- Horeca: 1 jaar (Gewenst)

Taal:

- Nederlands (Gewenst)

Licentie/certificaat:

- HACCP-certificaat (Gewenst)
- Sociale Hygiëne (Gewenst)

Werklocatie: Fysiek