Hospitality Operations Manager
6 dagen geleden
The Amstel Hotel is looking for a skilled professional to fill the role of Food and Beverage Supervisor. As a key member of our team, you will be responsible for overseeing daily operations, ensuring exceptional service delivery, and maintaining high standards of quality.
Responsibilities:
- Leading a team of hospitality professionals to deliver outstanding service and results
- Coaching and developing team members to improve their performance and achieve individual goals
- Providing expert advice and guidance to guests to ensure a memorable experience
- Managing cash handling, inventory, and other operational tasks
- Representing the Amstel Hotel brand and upholding its values and standards
- Contributing to the recruitment and selection process for new F&B colleagues
Requirements and Qualifications:
- Strong leadership and communication skills
- Ability to work effectively in a fast-paced environment
- Knowledge of luxury hospitality and strong attention to detail
- Excellent command of the English language and ability to communicate effectively
- Previous experience in a similar role and a proven track record of success
Benefits and Opportunities:
- Collaborative and supportive working environment
- Opportunities for personal and professional growth and development
- Discounts on hotel stays and food and beverage purchases
- Support for ongoing education and training
- Chance to be part of a dynamic and innovative team
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