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About Flora Food Group, a global branded food champion. We offer consumers a compelling choice in four growing categories: butters and spreads, creams, liquids, and cheeses. Our iconic brands include Flora, Becel+Pro Activ, Blue Band, Country Crock, I Can't Believe It's Not Butter, Rama, and Violife, together with our local brands and Professional business.
Our mission is to make people healthier and happier with nutritious and delicious, natural, plant-based food that is good for you and for our planet, with a free from plastic focus. To achieve this, we are strengthening our consumer insight expertise to ensure our innovations truly meet consumer needs.
This role involves executing sensory and consumer tests for our product development projects. You will also be responsible for ensuring seamless execution, connecting internal and external colleagues and partners. Your daily tasks will include briefing external agencies, reporting data, and drawing conclusions in line with quality standards.
You will characterize market products and prototypes on sensory and consumer preference aspects, focusing on generating and providing consumer insights with respect to product performance in spreading, baking, and cooking applications. Your concrete recommendations will guide our product development teams.
To succeed in this role, you must have expertise and experience in Consumer Technical Insights in the food business, ideally combined with sensory assessment experience. A passion for food, understanding of consumer choices and trends, and digital savvy skills are essential. Strong communication and teamwork abilities, as well as logical reasoning and data interpretation skills, are required.
A competitive salary of €45,000 - €55,000 per annum is offered, commensurate with experience, in Wageningen, Netherlands. This is a one-year contract position to cover maternity leave. Flora Food Group values diversity and inclusion, and we encourage applicants from diverse backgrounds to apply.
