Vacatures hotel kitchen in Utrecht

Job description Role Overview As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP compliance and...

Nobody wakes up wanting to buy a food waste monitor. They buy one after someone shows them, in their own numbers, what their kitchens throw away every week and what it's costing them.Creating that moment is the job of an AE at Orbisk.You'll own new business across the Nordics. A BDR will help open doors, but from the first meeting onwards, the deal is yours....

Nobody wakes up wanting to buy a food waste monitor. They buy one after someone shows them, in their own numbers, what their kitchens throw away every week and what it’s costing them.Creating that moment is the job of an AE at Orbisk.You’ll own new business across DACH. A BDR will help open doors, but from the first meeting onwards, the deal is yours. So...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

Nobody wakes up wanting to buy a food waste monitor. They buy one after someone shows them, in their own numbers, what their kitchens throw away every week and what it's costing them.Creating that moment is the job of an AE at Orbisk.You'll own new business across the Nordics. A BDR will help open doors, but from the first meeting onwards, the deal is yours....

Nobody wakes up wanting to buy a food waste monitor. They buy one after someone shows them, in their own numbers, what their kitchens throw away every week and what it’s costing them.Creating that moment is the job of an AE at Orbisk.You’ll own new business across DACH. A BDR will help open doors, but from the first meeting onwards, the deal is yours. So...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP compliance and paperwork, and...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP compliance and paperwork, and...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

pb Job description /b /ppbu Role Overview /u /b /pp As Chef de Partie at The Zetter 717 Amsterdam, you run the kitchen on one shift per day, covering breakfast service and preparation of the Library Bar menu. A relief cook covers your days off. You are responsible for the day-to-day operation of the kitchen, including stock control, ordering, cleaning, HACCP...

Seeking a skilled Cook/Chef de Partie for a brasserie in a 5-star Amsterdam hotel. Responsibilities include preparing and running a fixed section, maintaining quality and timing under pressure, and coordinating with the kitchen team.

Seeking a skilled Cook/Chef de Partie for a brasserie in a 5-star Amsterdam hotel. Responsibilities include preparing and running a fixed section, maintaining quality and timing under pressure, and coordinating with the kitchen team.

Seeking a skilled Cook/Chef de Partie for a brasserie in a 5-star Amsterdam hotel. Responsibilities include preparing and running a fixed section, maintaining quality and timing under pressure, and coordinating with the kitchen team.

A Chef de Partie is needed for a luxury hotel fine dining restaurant in Amsterdam. Responsibilities include running a kitchen section, preparing dishes, and maintaining quality standards. Previous culinary education and at least 2 years of experience are required.

A Chef de Partie is needed for a luxury hotel fine dining restaurant in Amsterdam. Responsibilities include running a kitchen section, preparing dishes, and maintaining quality standards. Previous culinary education and at least 2 years of experience are required.