Culinary Steward
1 maand geleden
**General Information**:
- Country/Region- Netherlands- Province/City- Amsterdam- Location- Rosewood Amsterdam- Department- Food & Beverage - Culinary- Job Type- Fixed Term Contract**A Day in the Life**
As a Steward at Rosewood Amsterdam, your day begins with ensuring the kitchens and service areas are impeccably clean and well-prepared for the day’s operations. You’ll support the culinary and service teams by maintaining a hygienic environment, operating dishwashing equipment, and handling various cleaning and maintenance tasks. Whether you’re washing dishes, polishing silverware, or assisting with event setups, your attention to detail and dedication to cleanliness will play a vital role in delivering seamless service. At the end of your shift, you’ll take pride in knowing that your contributions have supported the success of the hotel’s dining experiences and events.
**Job Summary**
The Steward is responsible for maintaining the cleanliness and organization of the kitchens, dishwashing areas, and other back-of-house spaces. This role supports the overall success of the hotel’s outlets and events by ensuring all equipment and facilities are in excellent condition, in compliance with health and safety standards.
**Key Responsibilities**
**Operational Excellence**:
- Report to the Stewarding Team Leader daily to receive assignments and updates.
- Sweep, mop, and scrub floors, as well as clean worktables, sinks, walls, ceilings, air vents, refrigerators, and other kitchen areas.
- Operate dishwashing machines to clean and sanitize plates, cups, silverware, and other dishes.
- Wash pots, pans, and cooking utensils by hand or machine, and clean cooking equipment thoroughly.
- Sort and prepare dishes for washing, removing food residue, and ensuring efficient loading of dishwashing machines.
- Polish silverware using the appropriate equipment and techniques.
- Transport trash to disposal areas, clean trash cans, and maintain stock of paper towels and soap dispensers.
- Transfer supplies and equipment between storage and work areas as needed.
- Assist in setting up service tents and supporting events.
**Standards and Compliance**:
- Ensure all dishwashing and cleaning equipment is maintained and used correctly.
- Follow HACCP regulations and hotel health and safety standards.
- Report any building or equipment defects according to hotel procedures.
- Attend safety and risk prevention training, adhering to all safety protocols and regulations.
**Collaboration and Communication**:
- Work closely with the culinary and service teams to ensure a smooth flow of operations.
- Maintain open communication with the Outlet Manager or Assistant Manager to address any challenges or needs.
- Assist in keeping storage areas organized and ensuring supplies are well-stocked.
**Safety**:
- Use personal protective equipment and adhere to all safety guidelines for the role.
- Be familiar with the hotel’s evacuation and emergency protocols.
- Report any accidents or safety hazards immediately to management.
**Skills & Qualifications**
**Experience**:
- Previous experience in a similar role in a hospitality or kitchen environment is preferred but not required.
**Skills**:
- Knowledge of kitchen hygiene and cleaning practices, including the safe handling of cleaning chemicals.
- Ability to operate dishwashing machines and other kitchen equipment.
- Strong attention to detail and a commitment to maintaining cleanliness and safety standards.
- Good physical stamina to handle the demands of the role.
**Personal Qualities**:
- A team player with a positive attitude and a proactive approach to tasks.
- Strong sense of responsibility and the ability to work independently.
- Flexibility to adapt to a dynamic environment, including evening, weekend, and holiday shifts.
**Why Rosewood Amsterdam?**
As a Steward at Rosewood Amsterdam, you’ll be an essential part of a team dedicated to delivering world-class dining and event experiences. This role offers an opportunity to work in a supportive and luxurious environment, with the chance to develop your skills and grow within a globally recognized hospitality brand.
**Social Impact**
At Rosewood Amsterdam, we are committed to making a positive impact both within our hotel and the wider community. Through our "Rosewood Impacts" program, we engage in social responsibility initiatives that focus on the well-being of our associates, the environment, and the local community. By joining our team, you’ll be part of a family that values respect, collaboration, and giving back.
**Legal Requirements**
Applicants must have EU citizenship or a valid work permit for the Netherlands. Unfortunately, we are unable to sponsor a visa for this position.
**About Us**:
- Rosewood Amsterdam is poised to welcome guests in Q1 2025, marking Rosewood’s first venture into the Netherlands. Nestled in the iconic Palace of Justice along the serene Prinsengracht in Amsterdam's UNESCO
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