Intern Ingredient Interactions in Powdered Infant Formula Products

Are you passionate about nutrition and driven by research? Join us to help shape the future of infant formula through competitive analysis! As an intern, you'll conduct in-depth research on infant formula ingredients, analyzing competitor strategies and market trends. Your insights will directly impact our product development and innovation strategy,...

The only way to create the best Infant formula is knowing your raw materials! In the team of Specialized Nutrition we work on infant formula. The foundations of our products are the raw materials we use. Therefore it is important that we know the exact nutrient composition of our raw materials and that we monitor this on regular frequency. During your...

Intern Product Development Whipped Topping Powders In the R&D Food team of FrieslandCampina Professional we develop various spray-dried ingredients for the bakery and savoury market, such as fat powders and whipping agents. We are looking for an enthusiastic intern to join our team. Do you have interest in understanding interactions between ingredients and...

Intern Product Development - Whipped Topping Powders In the R&D Food team of FrieslandCampina Professional we develop various spray-dried ingredients for the bakery and savoury market, such as fat powders and whipping agents. We are looking for an enthusiastic intern to join our team. Do you have interest in understanding interactions between ingredients...

The topic of this internship will focus on the earliest stages of a new product development. You will unleash your creativity by designing prototypes for hybrid products using a combination of plant-based and dairy ingredients. In this role, you will be required to make a roadmap for building up a recipe, which will include the screening of ingredients, and...

About the RoleWe are seeking a highly motivated Product Development Engineer Intern to join our team. As an intern, you will have the opportunity to contribute to the development of new products and processes.Key Responsibilities:Collect process design information from various sourcesAnalyze data to identify valuable insights and key patternsDevelop...

About the RoleWe are seeking a highly skilled Global Technical Innovation Manager to join our team at Ingredion Germany GmbH. As a key member of our organization, you will be responsible for leading and managing technical activities, providing support to customers, and driving innovation within our company.Key Responsibilities:Lead and manage lab & pilot...

Unilever Foods Innovation Centre, located in Wageningen, is home to the product innovations of some of the world's favorite food brands. We are looking for a talented Food Innovation Intern to join our team.Salary:We offer an internship allowance of €625,- gross per month and a travel allowance if you don't have a student travel card. In addition, we...

At dsm-firmenich, we empower our customers to craft exceptional dairy products with cutting-edge cultures, enzymes, textures, nutrition, and flavor solutions. As a Fermented Dairy Innovation Specialist, you will be at the forefront of innovation, building deep application knowledge of our taste ingredients while working with the full application team to...

**Job title** - Taste Application Expert - Fermented Milk Product (71578) **Location** - Wageningen, Netherlands **Job model **- Onsite/hybrid Travel to other dsm-firmenich locations and to customers form part of the position. Are you passionate about the flavor and sensory experience of food products, especially in the world of Fermented Milk? Join us...

The OfferA role that offers a breadth of learning opportunitiesFlexible working optionsFantastic work cultureThe JobAbout the roleWe are looking for a passionate and agile R&D intern to join our Hydrocolloids team.In the Hydrocolloids Team, you will focus on starch functionality and optimization in plant-based cheese matrices.Starch plays a significant role...

Product Development GraduateFrieslandCampina is seeking a Product Development Graduate to join our team.Job Description:We are looking for an enthusiastic, independent, and driven student who can easily communicate with others. The ideal candidate will have a good foundation in food technology and food ingredients, as well as basic knowledge of dairy...

Internship product development liquid creamer Wat we vragen - What we ask - An enthusiastic, independent, driven student that easily communicates with others - Good foundation of food technology and food ingredients, basic knowledge of dairy technology - Final years of relevant MSc study, e.g. Food Technology - English language, both oral and written - Good...

A highly respected dairy company is seeking a seasoned expert in protein bar formulation to join its Research and Development team.This role offers the ideal candidate an opportunity to leverage their technical expertise in product development, particularly in high protein bars, to drive innovation and contribute to the company's growth.As a key member of...

The Global Technical Development Manager, Key Account plays a pivotal role in representing Ingredion at various levels of the customer's organization, providing technical support, and conducting on-site visits. This position is also responsible for coordinating technical activities amongst the account technical team and identifying new product...

About the InternshipFrieslandCampina, a leading dairy company, is seeking a driven and enthusiastic student to join their product development team as an intern. This exciting opportunity will provide valuable experience in product innovation, research, and development.

Are you ready to drive product innovation in the food industry with data? Join FrieslandCampina's R&D team for an impactful internship analyzing nutrient stability in specialized nutrition products. Your work will shape product design and safety by uncovering hidden patterns in our comprehensive shelf-life database, using advanced data science and machine...

The Global Technical Development Manager, Key Account represents Ingredion at multiple levels of the customer’s organization and provides technical support including on-site visits to the customer. The incumbent is also responsible for coordination of technical activities amongst the account technical team as well as identifying and progressing the...

The department Product Development Ambient and Concentrated develops dairy drinks and evaporated milks (mainly long life) in Europe, South-East Asia, and Africa. During this internship the main objectives are to gain practical experience in an R&D organization, and to develop personal skills and competences. The activities will be focusing on the processing...

What we ask An enthusiastic, independent, driven student that easily communicates with others Good foundation of food technology and food ingredients, basic knowledge of dairy technology Student with EU nationality or enrolled at a Dutch university Final years of relevant study, e.g. Food Technology (BSc Applied Sciences HBO, University). English...