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2 maanden geleden
Join The Kraft Heinz Company as an FSQ Intern and contribute to the European Food Safety and Quality department's success.
About the RoleWe are seeking a highly motivated and detail-oriented FSQ Intern to support our team in external factories and suppliers. As an FSQ Intern, you will have the opportunity to develop your skills and knowledge in food safety and quality management.
Key Responsibilities- Support project coordination, communication, and documentation activities within Food Safety and Quality Risk Mitigation Projects and Food Safety and Quality Process Improvement for Suppliers and External Factories.
- Identify, track, report, and support in updating and communicating information related to key performance indicators (KPI's).
- Analyze information and support the external manufacturing management team.
- Food Quality Management/ Food Technology/Food Safety Bachelors/Masters student.
- HACCP, food operational knowledge, and risk management are crucial.
- Product development experience is a plus.
- You are precise with data, analytical, and result-driven.
We take interns seriously and provide a supportive environment for growth and development. As an FSQ Intern, you will have the opportunity to work on real projects, develop your skills, and build a network of professionals in the industry.
We offer a competitive internship program that includes:
- 1-on-1 mentorship from an experienced colleague.
- Personalized learning goals and objectives.
- A close-knit intern community and a young and ambitious work environment.
The Kraft Heinz Company is one of the largest food and beverage companies in the world, with a portfolio of over 200 legacy and emerging brands. We are committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities.
We are a global company with a presence in over 40 countries, and we are proud to be a part of the food industry's transformation.
