Pastry Chef de Partie
1 week geleden
We are seeking an experienced Pastry Chef de Partie to join our team at Waldorf Astoria Amsterdam. As a key member of our culinary team, you will be responsible for delivering exceptional pastry experiences to our guests.
Key Responsibilities- Oversee the daily operations of the pastry section, ensuring high-quality production and presentation of desserts
- Supervise and coordinate pastry preparation, presentation, and plating to meet hotel standards
- Develop and implement seasonal menu offerings, in collaboration with our culinary team
- Manage food cost controls and contribute to F&B revenue growth
- Ensure compliance with food safety and health regulations
- Previous experience as a Pastry Chef de Partie or similar role
- Strong leadership and supervisory skills
- Excellent communication and problem-solving abilities
- Ability to work in a fast-paced environment and meet deadlines
- Knowledge of pastry production and presentation techniques
- Fluency in English, both written and spoken
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Access to Hilton Worldwide's global network and resources
- Discounts on food and beverage, as well as other Hilton services
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