Latin American Dining Supervisor
6 dagen geleden
About the Role
Selva, a unique and award-winning rooftop restaurant, is seeking a motivated and experienced Restaurant Supervisor to lead our team. You will be responsible for ensuring the smooth operation of the restaurant, providing excellent service to our guests, and maintaining high standards of quality and cleanliness.
Key Tasks
- Manage the daily operations of the restaurant, including scheduling staff, managing inventory, and controlling costs.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Maintain accurate records of sales and expenses and prepare reports as required.
Requirements
- At least 1 year of experience in a supervisory role in a restaurant or bar.
- Excellent leadership and communication skills.
- Able to work independently and as part of a team.
- Good problem-solving skills and attention to detail.
- Ability to work flexible hours, including evenings and weekends.
What's in it for You?
- Opportunity to work in a dynamic and supportive environment.
- Competitive salary and benefits package.
- Ongoing training and development opportunities.
- The chance to work with a passionate and experienced team.
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