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R&D Culinary Specialist
2 maanden geleden
We are seeking a highly motivated and skilled Culinary Intern to join our R&D team in Nijmegen. As a Culinary Intern, you will be responsible for exploring and discovering new and innovative taste experiences for our Taste Elevation category and Meals category.
Key Responsibilities- Focus on specific techniques or technologies to understand their impact on our products, added value, and challenges.
- Deliver insights on the performance of the technology and its value proposition for our consumers.
- Contribute to the development of new products and solutions that meet the needs of our consumers.
- Bachelor's or Master's degree in Culinary Arts or a related field.
- Strong communication and interpersonal skills.
- Ability to work independently and as part of a team.
- Fluency in English, both written and verbal.
We offer a dynamic and supportive work environment, opportunities for professional growth and development, and a competitive compensation package.
About UsThe Kraft Heinz Company is a global food and beverage leader with a portfolio of iconic brands and a commitment to innovation and sustainability.
