Executive Chef
1 week geleden
At Radisson Hotel & Suites Amsterdam South, we pride ourselves on creating a warm and welcoming atmosphere for our guests. With 227 suites and rooms, we cater to both business and leisure travelers alike.
We believe that the key to a memorable stay lies in the little details. That's why we've designed each of our studio, one-bed, and two-bed apartments to include a fully equipped kitchen, allowing our guests to feel right at home.
Our ConceptKeuken & Bar is more than just a dining experience – it's an extension of our hospitality. We serve up delicious breakfast, lunch, and dinner options, accompanied by an impressive selection of beers, wines, and cocktails from our bar area.
In this role as Executive Chef, you will be responsible for maintaining the highest standards of cleanliness and food preparation. Your tasks will include:
- Cleaning and organizing the kitchen and storage areas
- Cleaning all dishes and kitchen equipment using our state-of-the-art dishwashing machine
- Preparing simple yet satisfying meals for our guests
- Working collaboratively with our team to ensure our guests feel welcome and valued
- Efficiently collecting and disposing of waste
We're proud to offer a range of benefits that make working with us truly rewarding:
- A full-time position (part-time opportunities also available)
- A salary according to the Horeca CAO
- 25 holiday days per year
- Travel allowance and free parking
- Cycas Smiles Reward & Celebration program
- Free access to our on-site gym
- Dining options available on property
- Ongoing training and career development opportunities
- Discounts at participating businesses worldwide
The Radisson Hotel & Suites Amsterdam South is situated in the heart of the city, offering easy access to major transportation hubs and popular attractions.
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