Processing Intern
4 weken geleden
Are you passionate about food technology and innovation? Do you want to work in a dynamic environment where you can develop your skills and knowledge? We are looking for an R&D Intern to join our team at Unilever's Foods Innovation Centre, HIVE.
HIVE is Unilever's Foods Innovation Centre, where we develop new products and technologies for some of the world's favorite food brands. As an R&D Intern, you will work on projects related to food processing, such as developing new product specifications, improving factory efficiency, and working on pilot plant and factory trials.
Your key responsibilities will include:
- Developing product specifications that meet consumer quality requirements;
- Supporting factories to improve efficiency and sustainability;
- Working on pilot plant and factory trials, including developing tools for flow characteristics comparison and processing savoury powder recipes;
- Collaborating with cross-functional teams to achieve project goals.
We offer a competitive internship allowance, travel allowance, and exciting internship program with your fellow interns. You will also have the opportunity to develop your personal and business skills through our extensive range of training programs.
To be eligible for this internship, you must be enrolled as a (3rd or 4th year) Bachelor or Master student in food technology or a related field, have a great passion for food, and be fluent in English.
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