Product Development Culinary Specialist
4 weken geleden
Are you a student looking for an exciting internship in the food industry? Do you have a passion for culinary product development and a strong analytical mindset? We are seeking a talented individual to join our team at Unilever's Foods Innovation Centre, Hive, in Wageningen.
Hive is Unilever's hub for food innovation, where we develop new products for some of the world's favorite food brands. As a Product Development Culinary Specialist, you will work closely with our team to create culinary briefs, provide input for concept generation, and support culinary benchmarking and approval sessions.
Key responsibilities include:
- Creating culinary briefs based on business partner inputs and culinary insights
- Providing input for concept generation and claims development
- Supporting culinary benchmarking and approval sessions
- Providing culinary guidance and practical support to product developers
We offer a dynamic work environment, opportunities for professional and personal growth, and a chance to work on exciting projects. If you are a motivated and detail-oriented individual with a passion for food and innovation, we encourage you to apply.
Requirements:
- Availability for 5 or 6 months from September 2024 (at least 32 hours a week)
- Enrollment as a (3rd or 4th year) Bachelor or Master student in a relevant field
- Fluency in Dutch and/or English, both oral and written
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