Restaurant Operations Manager
1 week geleden
Anantara Grand Hotel Krasnapolsky Amsterdam is a leading hospitality provider in the heart of Amsterdam's city center. With a rich history dating back to 1885, our hotel offers a unique blend of traditional charm and modern sophistication.
Job Description
The Restaurant Manager will be responsible for leading our White Room team to deliver exceptional fine dining experiences. This includes managing day-to-day operations, providing outstanding customer service, and working closely with the Sommelier and Chef to create memorable moments for our guests.
Main Responsibilities:
- Manage the daily operations of Restaurant the White Room.
- Greet and welcome guests with warmth and professionalism.
- Recommend menu items and wine pairings to enhance the guest experience.
- Maintain strong relationships with regular guests.
- Respond to guest feedback and concerns in a timely and professional manner.
Requirements:
- Proven leadership experience in a Michelin Star or fine dining environment.
- In-depth knowledge of fine dining principles, including beverage service and attention to detail.
- Excellent leadership and communication skills.
Perks:
- Competitive salary based on experience.
- Generous end-of-year bonus.
- Exclusive team member rates at over 500 hotels worldwide.
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