Executive Chef

24 uur geleden


Amsterdam, Noord-Holland, Nederland Accor Voltijd
About ROYAL98

Located in the heart of Amsterdam, ROYAL98 is a renowned restaurant offering an exceptional dining experience. Our menu features fresh pasta, authentic wood-fired pizza, delicious salads, and crispy sandwiches, all crafted with passion and dedication.

Job Description

Job Title: Sous Chef

Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen brigade, you will be responsible for coordinating the preparation and presentation of our dishes, ensuring exceptional quality and consistency.

Key Responsibilities:

  • Supervise and mentor kitchen staff to ensure efficient and effective preparation processes.
  • Contribute to menu development and implementation, including cooking, preparing dishes, and clearing.
  • Monitor and maintain high culinary standards, ensuring compliance with HACCP regulations.
  • Develop and implement new recipes based on trends and products.
  • Provide guidance and coaching to kitchen staff and students.

Requirements:

  • MBO level 4/HBO work and thinking level or equivalent experience.
  • Knowledge of all cooking techniques and purchasing procedures.
  • Insight into legal regulations in the field of safety and hygiene.
  • Leadership and management skills, with experience in managing employees.
  • Knowledge of catering regulations HACCP and allergen legislation.
  • Excellent communication and guest-oriented skills.

What We Offer:

  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.
  • A competitive salary and benefits package.

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