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Food Technology Development Assistant

2 maanden geleden


Nijmegen, Gelderland, Nederland The Kraft Heinz Company Voltijd
About the Role

We are seeking a highly motivated and skilled Culinary Intern to join our R&D team in Nijmegen. As a Culinary Intern, you will be responsible for exploring and discovering new and innovative taste experiences for our Taste Elevation category and Meals category.

Key Responsibilities
  • Focus on specific techniques or technologies to understand their impact on our products, added value, and challenges.
  • Deliver insights on the performance of the technology and its value proposition for our consumers.
  • Contribute to the development of new products and solutions that meet the needs of our consumers.
Requirements
  • Bachelor's or Master's degree in Culinary Arts or a related field.
  • Strong communication and teamwork skills.
  • Fluency in English, both written and verbal.
  • Experience in a restaurant or food industry setting is a plus.
What We Offer
  • Opportunity to work with a global food company and contribute to the development of new products and solutions.
  • Collaborative and dynamic work environment.
  • Professional development and growth opportunities.
About Us

The Kraft Heinz Company is one of the largest food and beverage companies in the world, with a portfolio of over 200 brands and global sales of approximately $25 billion. We are committed to providing high-quality, great-tasting, and nutritious foods for our consumers.