Executive Chef

2 weken geleden

Amsterdam, Noord-Holland, Nederland Ferilli's Hospitality Group Voltijd
{"title": "Chef de Parti", "description": "Key Responsibilities

Ferilli's Hospitality Group is seeking a skilled Chef de Parti to lead our culinary team and maintain the highest standards of food preparation and presentation.

Key Responsibilities:

  • Develop and execute innovative Italian menus that showcase seasonal ingredients and culinary creativity.
  • Collaborate with the kitchen team to maintain a positive and productive work environment.
  • Train and develop culinary techniques, food safety standards, and adherence to recipes and plating guidelines.
  • Maintain high standards of cleanliness, sanitation, and food quality throughout all kitchen areas.
Requirements

To succeed as Chef de Parti at Ferilli's Hospitality Group, you will need:

  • Proven experience as a Chef de Parti in a high-end or fine dining Italian restaurant.
  • In-depth knowledge of Italian cuisine, ingredients, and culinary techniques.
  • Strong teambuilding skills, with the ability to motivate and inspire your team members.
  • Excellent problem-solving skills, with a keen eye for detail and a commitment to excellence.
  • Ability to thrive in a fast-paced and high-demanding environment, multitask, and meet expectations without compromising quality.
About Ferilli's Hospitality Group

Ferilli's Hospitality Group is an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis, including age, sex, color, race, creed, national origin, religion, marital status, disability, or any other characteristic protected by applicable law.

We look forward to reviewing your application and meeting you online or in person.", "lang_code": "en-US"}

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