Head Chef:

Bowie on the Regentesselaan in The Hague is a wine bar and restaurant with French-Mediterranean bistro cuisine. A place where our guests can dine extensively but also spontaneously walk in for a glass of wine at the bar. The menu is divided into snacks, smaller dishes, main courses and sweets. Menu items change regularly (every two to three weeks) and we...

Join our team at Paloma, where creativity meets culinary excellence. We are seeking a talented Sous Chef to collaborate with our head chef to bring modern Latin cuisine's vibrant flavors to life. As Sous Chef, you will play a crucial role in overseeing kitchen operations, menu development, and maintaining our high standards of quality and...

**Sous Chef - Dell’Angelo** **Support Culinary Excellence in the Heart of Den Bosch** At **Dell’Angelo**, we pride ourselves on delivering authentic Italian cuisine in a beautifully designed restaurant with a warm, welcoming atmosphere. We are looking for a talented and passionate **Sous Chef** to support our Head Chef and help lead our dedicated...

Company OverviewSuus, an upscale dining experience located in the heart of Scheveningen, The Hague, will soon open its doors to offer guests a unique blend of culinary excellence and breathtaking views.SalaryThe estimated salary for this position is €60,000 - €80,000 per year, depending on experience.Job DescriptionWe are seeking a highly skilled Sous...

That’s right, 4.3 stars. That’s the average score of 200k users for our workforce management app. Which is decent, but if you’re anything like us, you’re probably wondering how we can raise that to 5, and if 5 is really the upper limit. If so, you might be the Head of Sales we need to strengthen our global endeavors. Not by flying solo but by...

In March 2025, De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. Independent Hospitality has been exclusively appointed to recruit the restaurant team, and we are currently looking for a Pastry Chef to join this exciting...

In March 2025, De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. Independent Hospitality has been exclusively appointed to recruit the restaurant team, and we are currently looking for a Pastry Chef to join this exciting...

For our esteemed guests at Villa Coucou, we seek a highly skilled and dedicated Sous Chef to elevate the culinary experience in our Michelin-starred French fine dining restaurant. As a key member of our kitchen team, you will collaborate with the Head Chef to create exquisite dishes that surpass expectations.The ideal candidate should possess extensive...

**Would you settle for a universe with 4.3 stars?** That’s right, 4.3 stars. That’s the average score of 200k users for our workforce management app. Which is decent, but if you’re anything like us, you’re probably wondering how we can raise that to 5, and if 5 is really the upper limit. If so, you might be the Head of Sales we need to strengthen...

**Head Chef - Restaurant Illusie** **About Us**: Restaurant Illusie is a premier dining destination in Den Bosch, renowned for its high-quality meat dishes, including steaks and hamburgers, served in a warm and inviting atmosphere. Situated near the central station, we offer guests a unique culinary experience complemented by live music and late-night...

**Would you settle for a universe with 4.3 stars?** That’s right, 4.3 stars. That’s the average score of 200k users for our workforce management app. Which is decent, but if you’re anything like us, you’re probably wondering how we can raise that to 5, and if 5 is really the upper limit. If so, you might be the Head of Sales we need to strengthen...

What will you be doing?Creating and preparing a variety of high-quality pastries, desserts, and baked goods;Designing and presenting innovative dessert menus in collaboration with the Head Chef;Ensuring mise-en-place is ready for smooth and efficient service;Maintaining high standards of hygiene and food safety in the pastry kitchen;Managing inventory and...

What will you be doing?Creating and preparing a variety of high-quality pastries, desserts, and baked goods;Designing and presenting innovative dessert menus in collaboration with the Head Chef;Ensuring mise-en-place is ready for smooth and efficient service;Maintaining high standards of hygiene and food safety in the pastry kitchen;Managing inventory and...

Company OverviewVilla Coucou B.V. is a renowned restaurant in the heart of the city, known for its exquisite cuisine and exceptional service. Our team strives to create an unforgettable dining experience for our guests, and we're seeking a skilled Chef de Rang/Head Waiter to join our team.

_**English Below**_ Ben jij een gepassioneerde kok met een liefde voor de buurt en een talent voor het creëren van heerlijke gerechten? Heb je de ambitie om zelfstandig kok te worden? Dan zijn wij op zoek naar jou! **Over Runners**: Runners is een klein, gezellig buurtrestaurant gelegen in het hart van Benoordehout. We staan bekend om onze warme sfeer en...

De Plesman is based in a historic monument, and is currently transformed into a brand-new lifestyle hospitality concept. All the (_wonderful - if we can say so_) basics are there: an astonishing monumental building, a restaurant, a bar, a gym and meeting rooms. But de Plesman is not your regular hotel, we do things differently around here. So.. what is...

De Plesman is based in a historic monument, and is currently transformed into a brand-new lifestyle hospitality concept. All the (wonderful - if we can say so) basics are there: an astonishing monumental building, a restaurant, a bar, a gym and meeting rooms. But de Plesman is not your regular hotel, we do things differently around here.So.. what is...

De Plesman is based in a historic monument, and is currently transformed into a brand-new lifestyle hospitality concept. All the (wonderful - if we can say so) basics are there: an astonishing monumental building, a restaurant, a bar, a gym and meeting rooms. But de Plesman is not your regular hotel, we do things differently around here.So.. what is...

De Plesman is based in a historic monument, and is currently transformed into a brand-new lifestyle hospitality concept. All the (wonderful - if we can say so) basics are there: an astonishing monumental building, a restaurant, a bar, a gym and meeting rooms. But de Plesman is not your regular hotel, we do things differently around here.So.. what is...

De Plesman is based in a historic monument, and is currently transformed into a brand-new lifestyle hospitality concept. All the (wonderful - if we can say so) basics are there: an astonishing monumental building, a restaurant, a bar, a gym and meeting rooms. But de Plesman is not your regular hotel, we do things differently around here.So.. what is...