Head Chef
4 dagen geleden
We are EDN is a new all-day dining experience at DoubleTree by Hilton Amsterdam Centraal Station. Our mission is to provide honest, feel-good food and drink in a joyful, nurturing environment that honours nature's bounty.
Job DescriptionWe are seeking a talented Head Chef to join our team. As a Head Chef, you will be responsible for guiding our culinary team to create mouthwatering dishes that exceed our guests' expectations.
Key Responsibilities- Lead the culinary team to create innovative and delicious dishes
- Develop and implement menus that showcase our brand's culinary philosophy
- Ensure high-quality food production and presentation
- Manage kitchen operations, including inventory, ordering, and staff supervision
- Collaborate with the culinary team to create a positive and productive work environment
- Minimum 3 years of experience as a Junior Sous Chef or equivalent
- Culinary education and relevant qualifications (NVQ Level 4 and Basic Food Hygiene)
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing situations
- Passion for creating delicious food and inspiring others to do the same
- Competitive salary and benefits package
- Opportunities for career growth and development
- Collaborative and dynamic work environment
- Access to Hilton's global network and resources
- Discounts on food and beverage at our outlets
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and talented individual who is passionate about creating exceptional culinary experiences, we encourage you to apply for this exciting opportunity.
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