Food and Beverage Operations Supervisor
7 dagen geleden
The Stripes Restaurant is a fine dining experience located inside Schiphol Airport, offering a menu focused on grill dishes from the famous Josper Grill, inspired by Dutch culture and scenery. As a Food and Beverage Operations Supervisor at Sheraton Amsterdam Airport Hotel & Conference Center, you will work closely with the Restaurant Manager to achieve improvement and lead staff to maintain exquisite guest service, up-selling all menu items to maximize food & beverage revenue.
Main Responsibilities:- Supervising front and back of house operations of the Stripes restaurant, The Gate bar, and room service
- Maintaining an exquisite guest service and leading staff to do the same
- Accomplishing change and working closely with the Restaurant Manager to achieve improvement
- Consistently achieving service standards and quality
- Following safety and security policies and procedures of the company
- Familiarity with F&B standards, service, and products
- Strong communication skills and teamwork
- Passion for the hospitality industry and delivering exceptional service
- Fluency in English, Dutch, and/or any other language is appreciated
- Flexibility to work all days of the week and on holidays
- 50% discount on Food & Beverage at the Sheraton Amsterdam Airport Hotel & Conference Center
- Discounted rates at all 8000+ Marriott International Hotels worldwide
- Fantastic career growth opportunities
- A rich training, learning, and development program with Marriott International
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