Executive Chef- Babylon Hotel The Hague

17 uur geleden

Den Haag, Nederland Babylon Hotel Den Haag Voltijd

Are you a culinary expert who delights in exploring sweet, sour, salty, bitter, and umami flavours? Can you lead and inspire a team of enthusiastic professionals? Do you consistently exceed expectations, ensuring the satisfaction of both guests and staff, all while radiating a calm and positive presence? If you resonate with these qualities, we welcome you to consider the role of Executive Chef at The Livingroom restaurant, located within Babylon Hotel The Hague.


What will you be doing?


As the Executive Chef of Babylon Hotel in The Hague responsible for the Living Room restaurant, breakfast and banqueting. You ensure that every dish leaving your kitchen is not only delicious but also visually enticing. Be it an early breakfast or a late dessert, your commitment to impeccable standards remains unwavering. Whether you're serving individual guests or catering to groups of up to 200 people, you thrive on the exciting challenge. In this role, staying current with culinary techniques, food trends, and ingredients is a given, and you excel at sharing this knowledge passionately with your team and guests. Additionally, you'll take charge of training and supervising apprentices and trainees. Your daily mission is to elevate processes, products, and menus, relentlessly pursuing improvement. Proficient time management and creative menu innovation come naturally to you, ensuring that each day for you and your colleagues is a source of uniqueness and inspiration.


Who are we?


The Babylon Hotel The Hague, an icon at The Hague Central Station since 1978 and part of Eden Hotels. Centrally located, with a fantastic view and, of course, all the famous attractions within easy reach. The hotel has rooms and several dedicated meeting rooms. On the first floor of the hotel, you will find our bar and restaurant "The Livingroom", where we create a real feeling of home for our guests.


Eden Hotels has built a compelling collection of 12 beautifully located hotels in the Netherlands over two generations. Our hands-on approach combines decades of industry expertise with business insight, enabling every colleague to reach their full potential. We take great pleasure in creating local experiences and lasting memories for our guests. We know everything about our cities and ensure that our guest feel like a part of the Eden family. With our ambition to grow internationally, our mission is to start providing that same excellent service and experience across Europe. Exciting times lie ahead for Eden Hotels with major projects on the horizon, so it's a great time to join the journey.



Who are you?


  • Experienced in hotel kitchen is a must


  • Hires, trains, motivates, evaluates, and supervises staff to ensure that employees receive adequate guidance and resources to accomplish established objectives.


  • As an Executive Chef you are active member of the Management Team within the Babylon Hotel The Hague.


  • Understands vision and department objectives, standards, guidelines, and budget to achieve effective supervision of department.


  • Plans menus considering marketing conditions, popularity of various dishes and recent menus.


  • Checks methods of food preparation and cooking, sizes of portions, and garnishing of foods by tasting.


  • Procures food supplies and kitchen equipment from approved suppliers as needed and approve the quality of foods received.


  • Responsible for storage of food items to ensure quality of food and compliance with health requirements.


  • Consults with banquet sales and clients to create, adapt, and tailor special menu.


  • Responsible for tracking food cost variances and adjusting such prices to food items that will result in net profit.


  • Required to meet budgetary guidelines for food, labour and miscellaneous costs.


  • Attend and participate in MT meetings and team meetings, completing follow-up as assigned.


  • You have a SVH leermeester.


  • HACCP certificate.


  • Preferably experience as a Chef or Sous-chef is also fine.


  • You live in, and or around, The Hague region.


What can you expect from us?


  • A full-time contract (with an intention to extend).


  • A gross salary starting at 3700 - 4000 per month (based on full-time employment).


  • The Eden Basics are in good hands with us. Think good collective insurances and a travel allowance.


  • Substantial discounts on even more nights, also for Family & Friends.


  • 25 days of holiday days and the option to buy 5 extra days.


  • Healthy bicycle via the company scheme.


  • Great colleagues and lots of (creative) freedom. Cosy events and of course a nice gift for all the wonderful moments in life.


  • At Eden Hotels, we value equality and diversity. Your gender, ethnicity, age or orientation make no difference to your chances during the application process. We are a company where everyone feels welcome and can be themselves. Whether you are young, slightly older, a student or a returnee.


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