Restaurant Manager
3 weken geleden
We are a dynamic and ambitious hospitality company that is revolutionizing the industry with our unique approach to customer experience. Our team is passionate about delivering exceptional service and creating memorable moments for our guests.
The RoleWe are seeking a highly skilled and experienced Restaurant Manager to join our team at The Rebyl Nijmegen A Tribute Portfolio. As a Restaurant Manager, you will be responsible for leading our culinary team and ensuring that our guests receive an exceptional dining experience.
Main Responsibilities- Lead and Motivate the Culinary Team: Foster a positive and productive work environment that encourages teamwork, accountability, and professional development.
- Operational Excellence: Supervise day-to-day operations, ensure compliance with health and safety regulations, and maintain high standards of food quality, presentation, and service.
- Customer Satisfaction: Ensure that all guests receive exceptional service and that their needs are met promptly and professionally.
- Inventory Management: Monitor and manage inventory levels, place orders as needed, and maintain optimal inventory levels.
- Team Development: Host regular staff meetings, provide feedback and coaching, and support the growth and development of your team members.
- Leadership Experience: Minimum of 2+ years of experience in restaurant management, with a proven track record of leading high-performing teams.
- Culinary Expertise: Strong knowledge of restaurant operations, including front-of-house and back-of-house procedures, and a passion for delivering exceptional food and service.
- Communication Skills: Excellent communication and interpersonal skills, with the ability to communicate effectively with guests, colleagues, and vendors.
- Business Acumen: Strong understanding of financial aspects, including budgeting and cost control, and the ability to make informed decisions that drive business results.
- Competitive Salary: A competitive salary and benefits package that reflects your value to our team.
- Pension Provision: A pension provision in accordance with the applicable regulations at Pensioenfonds Horeca & Catering.
- Employee Discounts: Employee discounts at Marriott hotels at home and abroad, and at Odyssey Hotel Group hotels.
- Professional Development: Opportunities for professional development and growth within our company.
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