Sazanka Restaurant Service Trainee
1 week geleden
About Hotel Okura Amsterdam
Hotel Okura Amsterdam is a prestigious 5-star establishment that beautifully merges Eastern and Western cultures, offering a unique experience influenced by both Japanese and Dutch traditions. Our dedicated team is committed to providing authentic service and memorable experiences for all guests.
Position Overview
We are seeking a motivated individual to join our team as a trainee in Sazanka Restaurant, a renowned Japanese Teppanyaki venue. Here, our chefs skillfully prepare exquisite fish, meat, and vegetarian dishes right at the table on a hot iron griddle. The restaurant operates in the evening and is also available for group lunches.
Your Responsibilities
- Deliver exceptional service to guests.
- Possess a thorough understanding of the menu offerings.
- Assist with mise en place tasks in both the restaurant and pantry.
- Manage reservations effectively.
- Demonstrate knowledge of coffee and tea.
- Welcome and guide guests throughout their dining experience.
Your training will be conducted in shifts across a 7-day workweek, with working hours from 12:00 to 24:00. You will be expected to work 5 days a week, totaling 7.6 hours per day, and be available on public holidays. Opportunities to work on academic projects may be accommodated once a week.
What We Offer
- A trainee contract for a minimum duration of 6 months.
- A monthly trainee compensation of €750 (gross) based on full-time engagement.
- For internships lasting at least 6 months, you will receive 1 day off per month.
- Extensive development opportunities through an online e-learning platform featuring over 300 courses, along with specialized training sessions.
- A culture that encourages sharing ideas and improvements, irrespective of your tenure with us.
- Health and wellness initiatives, including vitality weeks and monthly health days.
- Attractive rates for family and friends on hotel stays.
- Annual staff discounts in our restaurants.
- Complimentary meals during shifts.
- Opportunities for cross-training in various departments.
What We Expect From You
- A strong guest-oriented mindset.
- Attention to detail in all tasks.
- Flexibility regarding your work schedule.
- Enrollment in a hospitality program at a recognized institution, preferably in your second year or beyond.
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