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Executive Chef Assistant

1 maand geleden

Amsterdam, Noord-Holland, Nederland Accor Voltijd

Job Title: Sous Chef

Job Summary:

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Accor. As a key member of our kitchen brigade, you will be responsible for assisting the Chef in the preparation and presentation of our menu items.

Key Responsibilities:

  • Assist the Chef in the preparation and presentation of menu items
  • Supervise and coordinate the kitchen team to ensure efficient and effective food preparation
  • Monitor and maintain high standards of food quality and presentation
  • Contribute to the development and implementation of new menu items and recipes
  • Ensure compliance with health and safety regulations and company policies

Requirements:

  • Minimum 2 years of experience as a Sous Chef or equivalent role
  • Proven track record of success in a fast-paced kitchen environment
  • Excellent leadership and communication skills
  • Ability to work effectively in a team environment
  • Knowledge of food safety and hygiene practices

What We Offer:

  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment
  • The opportunity to work with a talented and experienced culinary team